Senzo Nakiri Hocho Japanese Chef's Knife Damascus VG10
≈ $190
Price at the dealer: 168.90 €. Converted at the ECB rate as of October 16, 2026.
No permit required (18+)
85258 Weichs, Germany
175
ID: 6400695
Purchase from outside the EU: The firearm goes through an importer in your country, the dealer handles the export.
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Details
- Original language
- German
- Category
- Condition
- New
- Location
- 🇩🇪 85258 Weichs, Germany
- Availability
- In stock
Freshness
This listing is based on a mirrored offer, where the listing data was synced to us from a shop, dealer, or external marketplace. Please note that temporary price discrepancies may occur due to possible delays in data transmission.
- Source
- Markenmesser24
- Last updated
- about 15 hours ago
Description
Note:
The item is located abroad. Please note that delivery conditions, shipping times, and/or the purchase process may differ.
The blade is made of 33 layers of stainless Damascus steel.
The core layer is made of VG10 steel with a Rockwell hardness of 60-61°.
On both sides, it is protected by a layer of nickel and silver. Additionally, 15 layers of Damascus steel are forge-welded on each side.
The blade constructed in this way offers the highest possible edge retention while also providing maximum flexibility.
The perfect high-gloss polish, as well as a handle made of black Pakkawood, which ergonomically fits in the hand due to its chestnut shape, perfectly completes this masterpiece.
The surface structure, as a homage to traditional forging techniques, is mechanically pressed.
Nakiri the traditional vegetable knife.
Blade length 180 mm
Total length 305 mm
Weight 230 g (Show description in original language)
Ein japanisches Kochmesser nach traditioneller Art und Weise gefertigt.\r\nDie Klinge besteht aus 33 Lagen rostfreiem Damaststahl.\r\nDie Kernlage ist aus VG10 Stahl mit einer Rockwellhärte von 60-61°.\r\nAuf beiden Seiten wird sie geschützt von einer Lage Nickel und Silber. Zusätzlich sind je 15 Lagen Damaststahl aufgeschmiedet.\r\nDie so aufgebaute Klinge bietet eine höchstmögliche Schnitthaltigkeit bei gleichzeitig größtmöglicher Flexibilität.\r\nDie perfekte Hochglanzpolitur, sowie ein Griffstück aus schwarzem Pakkaholz, welches durch seine Kastanienform ergonomisch in der Hand liegt, runden dieses Meisterstück optimal ab.\r\nDie Oberflächenstruktur als Hommage an die traditionellen Schmiedetechniken wird maschinell eingepresst.\r\n\r\nNakiri das traditionelle Gemüsemesser.\r\nKlingenlänge 180 mm\r\nGesamtlänge 305 mm\r\nGewicht 230 g\r\n
