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List item

Greven's Smoking Briquettes Birch 90-Pack

38.96 €

20144 Hamburg Harvestehude, Germany
22
ID: 9667774
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Details

Original language
German
Condition
New
Location
🇩🇪 20144 Hamburg Harvestehude, Germany
Availability
In stock

Freshness

This listing is based on a mirrored offer, where the listing data was synced to us from a shop, dealer, or external marketplace. Please note that temporary price discrepancies may occur due to possible delays in data transmission.
Source
Hylte Hunting & Outdoor
Last updated
about 11 hours ago

Description

Note: The item is located abroad. Please note that delivery conditions, shipping times, and/or the purchase process may differ.
For a better smoking experience - Greven's smoking charcoal briquettes made from shavings directly from the sawmills. Real! Greven's briquettes are neighborhood products for the Nordic market in the wood species spruce/pine, alder, beech, apple, and Greven's choice.

The smoking charcoal briquettes are used to achieve a good flavor when smoking, for example, in Bradley smoke.

In collaboration with a starch expert, we have developed a natural and food-approved binding agent.

A modified industrial press with 6 tons makes the briquettes strong and compact.

Beech gives a mild smoky flavor reminiscent of maple. Several customers in northern Sweden use these briquettes to make souvas. Suitable for meat and poultry. (Show description in original language)
Für ein besseres Räucherlebnis - Grevens  Räucherholzkohlebriketts hergestellt aus Spänen direkt von den Sägewerken. Echt! Grevens Briketts sind Nachbarschaftsprodukte für den nordischen Markt in den Holzarten Fichte/Kiefer, Erle, Buche, Apfel und Grevens Wahl.


Die Räucherholzkohlebriketts werden verwendet, um einen guten Geschmack beim Räuchern zum Beispiel in Bradleyrauch zu erzielen.


In Zusammenarbeit mit einem Stärkeexperten haben wir ein natürliches und für Lebensmittel zugelassenes Bindemittel entwickelt.


Eine umgebaute Industriepresse mit 6 Tonnen macht die Briketts stark und kompakt.


Buche gibt einen milden Rauchgeschmack, der an Ahorn erinnert. Mehrere Kunden in Nord-Schweden stellen mit diesen Briketts Souvas her. Geeignet für Fleisch und Geflügel.

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