Wild sausage and wild ham

16.95 €

78244 Gottmadingen, Germany

143

ID: 8429880

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About the seller

Kieferle

Retailer

859 offers

Details

Original language

German

Category

Condition

New

Location

🇩🇪 78244 Gottmadingen, Germany

Availability

Available

Timeliness

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Source: Kieferle
Last updated: before about 14 hours

Description

Note: The item location is abroad. Please note that this may affect delivery conditions, shipping times, and/or the purchasing process.

The textbook on the proper smoking and curing of game. Numerous recipes from practitioners complement a brief introduction to the processing of game as sausage or ham. This long-overdue work now provides beginners as well as practitioners with the necessary knowledge for the most delicious delights from the smokehouse and sausage chamber. (Show description in original language)

Das Fachbuch zum richtigen Räuchern und Wursten von Wild. Zahlreiche Rezepte von Praktikern ergänzen eine kurze Einführung in die Verarbeitung von Wild als Wurst oder Schinken. Dieses längst überfällige Werk gibt Anfängern wie Praktikern nun das nötige Wissen für die köstlichsten Genüsse aus Räucher und Wurstkammer.