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Wild sausage and wild ham

≈ $19
Price at the dealer: 16.95 €. Converted at the ECB rate as of October 15, 2026.
No permit required (18+)
78244 Gottmadingen, Germany
160
ID: 8429880
Purchase from outside the EU: The firearm goes through an importer in your country, the dealer handles the export. How buying from Europe works
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About the seller
Kieferle
Dealer

Details

Original language
German
Category
Condition
New
Location
🇩🇪 78244 Gottmadingen, Germany
Availability
In stock

Freshness

This listing is based on a mirrored offer, where the listing data was synced to us from a shop, dealer, or external marketplace. Please note that temporary price discrepancies may occur due to possible delays in data transmission.
Source
Kieferle
Last updated
about 7 hours ago

Description

Note: The item is located abroad. Please note that delivery conditions, shipping times, and/or the purchase process may differ.
The textbook on the proper smoking and curing of game. Numerous recipes from practitioners complement a brief introduction to the processing of game as sausage or ham. This long-overdue work now provides beginners as well as practitioners with the necessary knowledge for the most delicious delights from the smokehouse and sausage chamber. (Show description in original language)
Das Fachbuch zum richtigen Räuchern und Wursten von Wild. Zahlreiche Rezepte von Praktikern ergänzen eine kurze Einführung in die Verarbeitung von Wild als Wurst oder Schinken. Dieses längst überfällige Werk gibt Anfängern wie Praktikern nun das nötige Wissen für die köstlichsten Genüsse aus Räucher und Wurstkammer.

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