Achtung:
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Source
Chassetir
Last updated
about 20 hours ago
Description
Note:
The item is located abroad. Please note that delivery conditions, shipping times, and/or the purchase process may differ.
Couteau Sekiryu Santoku - Lame 170mm : Précision et Efficacité Le couteau Sekiryu Santoku 170mm est un outil indispensable pour les amateurs de cuisine recherchant à la fois précision et polyvalence. Conçu pour diverses tâches de tranchage et d'éminçage, ce couteau se distingue par son profil de lame Santoku, reconnu pour sa polyvalence.
Fabrication japonaise : Ce couteau est fabriqué au Japon, garantissant un savoir-faire inégalé.
Acier 420J : Sa lame en acier inoxydable 420J, d’une dureté comprise entre 53 et 56 HRC, assure une excellente résistance à la corrosion tout en conservant un tranchant lisse et efficace.
Manche en bois naturel : Le manche, souvent en bois de Honoki ou de peuplier, ajoute une touche esthétique et authentique, offrant une prise confortable et sécurisée. La structure asymétrique de la lame permet un contrôle précis et est idéale pour des coupes nettes et régulières. Le couteau Sekiryu Santoku est un modèle fixe sans système de verrouillage, donc à manipuler avec précaution. Sa longueur totale de 290 mm assure un équilibre parfait entre le poids et la maniabilité, rendant vos mouvements en cuisine fluides et sans effort. Faites confiance à Sekiryu pour devenir votre allié de choix en cuisine, combinant qualité et tradition japonaise pour enrichir votre expérience culinaire.
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