Achtung:
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Source
Shooting Zaragoza
Last updated
1 day ago
Description
Note:
The item is located abroad. Please note that delivery conditions, shipping times, and/or the purchase process may differ.
• resultado de afilado uniforme y eficaz
• calidad profesional
• corresponde a la normativa alimentaria
• fabricado en Alemania
• Longitud de la hoja: 30 cm
• Longitud total: 48,5 cm
• Peso: 440 gramos
El acero DICK Butcher es un acero para afilar de alta calidad con un mango de plástico higiénico y una anilla para colgar. El tirador estándar con alta abrasión es ideal para reafilar las hojas de cuchillos de chef y carnicero. Obtendrá un resultado de afilado uniforme y eficaz. Gracias a la forma redonda de la hoja de la afiladora, es ligera y cómoda de usar. El cuchillo sólo se apoya en determinados puntos sobre la hoja de acero de afilar. material DICK sólo utiliza materiales de cuchillas y mangos de plástico que cumplen con las normas alimentarias. limpieza Los cuchillos de carnicero y las afiladoras son adecuados para la limpieza en esterilizadores hasta 130° C. Los restos de productos de limpieza muy concentrados, la permanencia prolongada de las herramientas en el sistema de limpieza, pero también los restos de proteínas y carne pueden provocar manchas en las hojas. Por lo tanto, se recomienda una limpieza inmediata con un agente de limpieza alcalino suave. Para guardar los cuchillos y las afiladoras se debe elegir un portacuchillas adecuado, una funda para cuchillos u otro lugar donde las hojas no puedan chocar.
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