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Making Wild Sausage: Frying, Raw & Boiled Sausage (Carsten Bothe)

≈ $17
Price at the dealer: 13.99 CHF. Converted at the ECB rate as of October 14, 2026.
No permit required (18+)
59348 Lüdinghausen, Germany
0
ID: 10547708
Purchase from outside the EU: The firearm goes through an importer in your country, the dealer handles the export. How buying from Europe works
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About the seller
Askari Jagd
Dealer

Details

Original language
German
Category
Condition
New
Location
🇩🇪 59348 Lüdinghausen, Germany
Availability
In stock

Freshness

This listing is based on a mirrored offer, where the listing data was synced to us from a shop, dealer, or external marketplace. Please note that temporary price discrepancies may occur due to possible delays in data transmission.
Source
Askari Jagd
Last updated
about 9 hours ago

Description

Note: The item is located abroad. Please note that delivery conditions, shipping times, and/or the purchase process may differ.
Beschreibung Wildwurst selber machen: Brat-, Roh- & Brühwurst (Carsten Bothe) Frische Wild-Bratwürste, rauchige Pfefferbeißer und Wild-Salami mit Edelschimmel - alles aus dem regionalen Wald und vor allem selbst hergestellt. Der passionierte Jäger Carsten Bothe zeigt Schritt für Schritt, wie aus Wildfleisch herrliche Wurstwaren hergestellt werden können. Im How-to-do Teil werden die wichtigsten Wurstsorten mit allen benötigten Gerätschaften vorgestellt. 120 Seiten. Maße: 22,8 x 18,4 cm.

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