Wiggler smoking wood chips for smoking fish and meat. Can be used for charcoal/gas grills as well as all types of smoking. Sprinkle a uniform layer of smoking chips on the bottom of the smoker (about 2 dl/kg). If you mix 1-2 sugar cubes into the smoking chips, the fish will get more color.
| ID | 9669585 |
| URL | https://www.gunfinder.com/items/9669585 |
| Condition | Neu |
| Location | 20144 Hamburg Harvestehude, Germany |
| Availability | In stock |
| Shipping costs paid by | Buyer |