Bradley Briketts Special Mix 120 Pieces

Bradley's Original Briquettes for Bradley Smokers. 100% natural and can be used on any grill or smoker. The flavor Special Blend is suitable for smoking poultry, fish, seafood, beef, pork, lamb, game, and duck.

"Big-Pack" with 120 briquettes.

99.98% pure fruit or hardwood, 0.02% collagen - natural binder.

Burning time per briquette is approximately 20 minutes (40 hours per 120-pack).

Tests from the British Columbia Institute of Technology have shown that Bradley Flavour Bisquettes produce up to four times cleaner smoke than "normal" smoking methods, where wood is burned to create smoke. In a Bradley smoker, the briquettes never burn with an open flame.

The secret of the Bradley Smoker is Bradley's briquettes - Bradley Flavour Bisquettes ®. They are made from compressed wood chips in precisely calibrated amounts and under controlled pressure for a precise result.

The flavor of the briquettes depends on the type of wood used. - Maple and alder provide a rich and pronounced flavor, often used for fish, ham, and bacon. - Hickory gives a stronger flavor and is often used for beef and pork such as brisket and pork shoulders.

The Bradley Smoker consumes one briquette every 20 minutes, ensuring pure smoke flavor. When the briquette is consumed, it is pushed into a water pan by another briquette. This continues as long as the smoker is filled with briquettes.