Cooking outdoors!

Cook Outside! – The Ultimate Outdoor Kitchen with Ray Mears Enjoyment, Adventure, and Bushcraft from the Wilderness For all those who love cooking in the open air and value authentic outdoor experiences, Ray Mears offers a unique collection of over 100 delicious recipes from around the world with Cook Outside! The famous Master of Bushcraft has combined his passion for nature and wilderness with countless culinary discoveries. His recipes are suitable for every cooking level and provide insight into setting up a complete outdoor kitchen – from building a fire to maintaining temperature to various cooking techniques. Diverse Cooking Techniques & Practical Tips Mears teaches how to build an earth oven, how to cook in ash, or steam fish Maori-style. Additionally, you will learn about smoking, steaming, and baking over the fire, as well as preparing regional dishes with ingredients from the surroundings. The book is richly illustrated and provides you with practical instructions – from meal preparation to setting up the outdoor kitchen. Adventures from the Wilderness Ray Mears takes readers on his journeys to indigenous peoples in deserts, rainforests, and the Arctic North. The stories behind each dish are as fascinating as the recipes themselves: from baking a birthday cake with rainforest ingredients to building an earth oven with Pitjantjatjara elders in Australia’s desert – every meal becomes an experience. Book Details & Features Author Ray Mears Title Cook Outside! Over 100 Recipes for Any Weather Pages 224 Format 190 x 230 mm Binding Softcover Illustrations Numerous color photos ISBN 978-3-96664-176-0 This book is more than a cookbook: it is an inspiring companion for adventure, enjoyment, and learning bushcraft skills – ideal for anyone who wants to cook and live outdoors. Manufacturer Information Heel Verlag Contact Person: Heel Verlag GmbH Country: Germany Street: Pottscheid 1 ZIP / City: 53639 Königswinter Phone Number: +49 (0)2223 9230-0 E-Mail: [email protected]