Summit To Eat Pasta Bolognaise

A classic outdoor dish for those who want to enjoy a hearty meal after a long day by the campfire. The Pasta Bolognaise combines juicy ground beef with a spicy tomato-herb sauce in Italian style and delicious noodle spirals that perfectly absorb the flavor. Thanks to the gentle freeze-drying process, the authentic taste is preserved – you just need to add hot water, wait a moment, and your nutritious dinner is ready. The meal provides you with an ideal combination of carbohydrates and protein to replenish your energy reserves after a strenuous day of hiking, climbing, or camping. This way, you can enjoy a piece of comfort and home anywhere – warm, filling, and uncomplicated. PREPARATION: Remove the oxygen absorber, add 300 ml of hot water (up to the D mark), and stir the contents thoroughly. Seal the bag, wait 8 minutes, and then serve or eat directly from the bag.