Summit To Eat Mexican Chicken Fajita with Rice

The Summit to Eat Mexican Chicken Fajita with Rice is suitable for festivals, deployment, emergency preparedness, and outdoor excursions. The emergency food has been freeze-dried and is shelf-stable for 7 years from the date of manufacture when stored properly. Summit to Eat is the successor brand of the proven outdoor food Mountain House and is produced by the same company. It is tailored to the outdoor and adventure tourism market and offers a variety of meals with low weight and small pack size, so you don't have to miss out on delicious food during your outings. PREPARATION: Remove oxygen absorber, add 275 ml of hot water (up to about the C mark) and stir the contents thoroughly. Seal the bag, let it steep for 8 minutes, then serve or eat directly from the bag.